DILMUN CLUB MARQUEE
NEW YEARS EVE BUFFET DINNER MENU
Choice of Soup
Broccoli or Minestrone
Salad Corner – Hot / Cold
Mixed Seafood (Salmon, Crabsticks, Smoked Salmon, Mackerel, Cold Prawns, Mussels)
Asparagus
Beetroot
Greek Salad
Potato Sour Cream & Chives
House Pate
Sushi Rolls
Pineapple Coleslaw
Chicken Caesar
Ham & Melon
Cold
Meat Cuts – Assorted
Mediterranean Grilled Vegetables
Mehzah
Meatballs
Fish Tempura
Spring Rolls
Wanton Crackers
Chicken Satay
Roast Corner with: Turkey, Pork, Beef
Hot Dishes
Prawn Mango Curry
Baked Hammour Soya & Ginger (Teriyaki)
Cuban Chicken
Spare Ribs in Plum Sauce
Chargrilled Steaks & Gammon
Meat & Spinach Lasagne
Chinese Vegetables & Cashew Nuts
Vegetables Korma in Almond Sauce
Plus more …..
Dessert Corner with Cherry Jubilee
Cheese Board
Coffee
BD
25 Members. BD 30 Guests
Incl bot of Pearly Bay White Wine or Red Wine or Andre Brut Bubbly
Beverages supported by BMMI
Heineken Xtra Cold, Amstel Light, John Smith, Budweiser
The Dilmun Committee, Management & Staff wish you all a Happy & Prosperous New Year !